For dinner, the tape of the front dish tastes tender and sweet, the oysters are very fresh, the main dishes of beef and salmon are a bit hot, and they are out of standard. Desserts coconut lime cheesecake and chocolate souffl, you can give 7.5 points. The food is very slow tonight, it is estimated that it is full, but fortunately the service ecology is good, it looks like Russell Crowe[ cute]

O Bar and Dining

This Spanish restaurant in the CBD is one of my favorites, not for anything else, mainly delicious! I especially recommend his family mushroom bone steak, and pig neck meat. My love of pork in my life is not good!

No.6 of Fine Dining  in Sydney

🍴 The last time I came to eat the truffle menu, the seasons change, the sweetest ingredients in the season are also delivered to the table at any time, this season will be handed over to the sea urchin to complete the satisfaction of the taste buds. 👏 Uni Hash is super delicious, a small but the taste is clear, the sandwiches of my colleagues are great, but I like the fried chicken Indonesian fried noodles I ordered the most. The egg liquid is really the best in the world. ​

No.1 of Fine Dining  in The Rocks

M beef ribs are very good, the weight is super large, the oysters inside are really delicious in Australia, the salad inside can be made, very healthy, the price is a bit expensive, and the taste is good.

The Chinese restaurant was very successful. &quot;Dim sum platter&quot; is not special, different kinds of wide, taste not as good as Guangdong, but in the local area is very good &quot;roast duck&quot; tastes good, signature dish, very crisp but the meat is very tender &quot;fried broccoli and Dutch beans&quot; ordered vegetarian, the only green vegetable, tastes good, a little salty, But it is very recommended to eat &quot;Salt and pepper mushrooms&quot;. There are several different mushrooms. After fried with flour, it is very delicious. &quot;Yangzhou fried rice&quot; tastes good. There are shrimps in the rice. &quot;Australian soup shrimp wonton&quot; is good. The soup is fresh and the wontons are delicious. [Mint] Environment: Very good, Europe likes the feeling of dimness, The layout is also very retro [Service Bell] Service: Very good, very warm

No.2 of Fine Dining  in Sydney

The two hat restaurant for several years, located in crown, has the invincible beauty of yarra river, but a week in advance, I can&#39;t book the window 😑spicy mussels is undoubtedly the favorite of the night. The taste is too pleasant and the content is too rich. Their steak is the mainstay. You can smell the aged beef as soon as you enter the door. Love green beans don&#39;t miss Mushy peas with poach egg😁 Very pleasant dining experience

No.5 of Fine Dining  in Sydney

晚餐，前菜的带子口感嫩且鲜甜，生蚝很新鲜，主菜牛扒和三文鱼火候都有些过，有失水准了。甜品coconut lime cheesecake和chocolate souffl&eacute;,可以给7.5分。今晚上菜特慢，估计是客满的缘故，好在服务生态度不错，长得像Russell Crowe[可爱]

印象很深刻。好听的音乐和可爱的低调奢华的棕色装饰让气氛很好。我们在旋转餐厅的边缘一张漂亮的桌子入座，可以俯瞰悉尼。这里的服务非常周到，菜单精致。开胃菜扇贝美味可口，我强烈推荐牛胫骨，传统的谷物作为配菜很好吃，甜点也让人印象深刻&hellip;&hellip;我喜欢蛋奶酥。

Very impressed. Good music and lovely low-key luxury brown decor make the atmosphere great. We took a nice table at the edge of the revolving restaurant overlooking Sydney. The service here was very attentive and the menu was exquisite. The appetizer scallops are delicious, I highly recommend the burdock bone, the traditional cereal as a side dish is delicious, and the dessert is impressive... I love the custard stew.

O Bar and Dining，悉尼的高层观光旋转餐厅哦，吃的已经是第二位的，第一位的是无敌的风景和视野哦，非常值得试一试

O Bar and Dining, Sydney&#39;s high-rise sightseeing revolving restaurant, the food is already the second place, the first is the invincible scenery and view, it is worth a try

在悉尼过国庆节 选了47楼旋转餐厅 可以俯瞰歌剧院和海港大桥的夜景 前菜帝王鲑好吃到完全颠覆了我对熟三文鱼的反感 3D版的虾和牛肉滑蛋摆盘绝对吸人眼球 主菜吃的牛排和国内差不多感觉 上了个厕所准备买单发觉我的包不见了 那刹那绝对比跳伞还惊心动魄 护照钱包身份证手机都在里面 我这是要留在这发展的意思了吗[捂脸]让服务员帮忙找 说可能旋转到别人那 找了半天也没找到 我说要调监控的时候一个服务员说有人捡到我的包了 [嘿哈]宝宝可以回家了&hellip;&hellip;烧的香多自有神庇佑

During the National Day in Sydney, I chose the 47th floor revolving restaurant overlooking the Opera House and the Harbour Bridge. The night view of the pre-food emperor is delicious to completely subvert my disgust with cooked salmon. The shrimp and beef slider plate is absolutely eye-catching. The main course eats steak and the domestic feeling is similar. I went to the toilet and was going to pay the bill. I found that my bag was missing. The moment was definitely more exciting than skydiving. Passport wallet ID card mobile phone were in it. Is this what I want to stay in this development? [covering face] Let the waiter help find it. It may be rotated to someone else. I haven&#39;t found it for a long time. When I said to adjust the monitoring, a waiter said that someone picked up my bag [Hey ha] The baby can go home... The burning incense has its own gods to protect

O Bar and Dining，47层360度的旋转餐厅，悉尼的绚彩夜景尽收眼底。Seared scallop烤扇贝，配上熏牛肉Pastrami；Steamed Deep Sea Hapuka蒸深海石鲈，佐以盐炸虾。Watermelon &amp; Lemongrass Collins鸡尾酒，红红的tequila很好喝。

O Bar and Dining, the 47th floor 360-degree revolving restaurant, Sydney&#39;s colorful night view. Seared scallop grilled scallops with smoked beef Pastrami; Steamed Deep Sea Hapuka steamed deep sea stone stew with salt fried shrimp. Watermelon &amp; Lemongrass Collins cocktail, red tequila is delicious.

这是悉尼的一家高档酒吧和西餐馆，位于乔治大街的澳洲广场47层。这是一个旋转餐厅，可以360度全方位俯瞰悉尼的景色。餐馆提供的西餐非常美味，鸡尾酒更是吸引人，虽然价格比较贵，但去体验一次还是值得的。

This is an upscale Sydney pub and western restaurant located on the 47th floor of Australia Square on George Street. It is a revolving restaurant with a 360-degree view of Sydney. The western food provided by the restaurant is very delicious, and the cocktails are even more attractive. Although the price is more expensive, it is worth experiencing once.

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